Your official guide to the restaurant industry’s biggest show! Get the top trends, hot new products and daily insights from NRN editors and leading foodservice experts.
For months, we’ve been trying to articulate the general state of the restaurant industry and its consumers, and it’s all been a bit dizzying if we're being honest. To nutshell, operators were desperate for optimism in the latter part of 2022 as...
The CEO of a franchise consulting company said the pandemic was a ‘huge catalyst’ for a renaissance in franchising, while the demographic shift to southern states is also driving interest.
Robots have been dominating the National Restaurant Association Show’s tech pavilion and equipment booths for years, and in 2022, we saw everything from robot dogs that can carry your delivery order up the stairs for you, to several different...
For months, we’ve had a mixed outlook on the macroeconomic environment, but four days of conversations and networking could provide more understanding.